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Emmett’s Pork ‘Food Curiosity’ Evening with Magic! Saturday 25 March 2023


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Our next ‘food curiosity’ evening will explore the diversity of pork. George Irvine will prepare this exciting three course menu using Emmetts Grange rare breed Oxford Sandy & Black pork. A welcome drink will be included in the ticket price. See photos for the menu. To enhance the evening we will have after dinner Magic entertainment.


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